Dishoom
Gilles Laurent

Gilles Laurent

Head Of Operations at Dishoom

Gilles Laurent is currently the Head of Operations at Dishoom since October 2014. Prior to this, Gilles worked at Restaurants La Boucherie as a Hospitality Manager from August 2011 to September 2014. Throughout their career, Gilles has held various positions such as Operations Manager, Assistant General Manager, Bar Manager, Floor Manager, and Food Expeditor.

Links

Org chart

Manager

Yashpal Gusai

Head Of Restaurant Kitchen Operations

Peers

Nadja Stenvall

Floor Manager And Stock Manager

Jake Odlum

Bar Ops Manager

Nandula Chandrasiri

Operations Manager

Timeline

Head Of Operations
January 1, 2024 - present
Operations Manager
March, 2021
Assistant General Manager
September, 2019
Bar Manager
September, 2018
Floor Manager
September, 2015
Food Expeditor
October, 2014

View in org chart