Chris Principio

Chris Principio has a strong background in inventory management and procurement, with experience ranging from analyst roles to department manager positions at various companies such as Sears Holdings Corporation and American Hotel Register Company. Currently serving as the Director of Procurement at Diversified Foodservice Supply, LLC., Chris has been responsible for overseeing demand and supply planning functions, ensuring efficient flow of inventory and maximizing customer service standards throughout their career. With a Bachelor's degree in Business Administration from Northern Illinois University, Chris brings a strategic and organized approach to inventory management and operations.