Aldair Trujillo

Aldair Trujillo is an experienced professional in the food processing industry, currently serving as General Manager and previously as Process Specialist at Downs Food Group since October 2022. Prior roles include Production Supervisor at Chicago Meat Authority from October 2021 to October 2022, Facility Manager at Marigold Inc from June 2021 to September 2021, and Superintendent at Smithfield Foods, where Trujillo worked from May 2017 to May 2021. Additional experience includes serving as Production Supervisor and Safety Officer at PSSI from June 2014 to April 2017. Aldair Trujillo earned a Bachelor's degree in Business Management from Minnesota State University, Mankato, between 2014 and 2017.