Jim Bolin

Jim Bolin has over 25 years of experience in the hospitality industry. Jim currently serves as the Vice President of Operations for Driftwood Hospitality, a position they have held for the past two years. Prior to joining Driftwood Hospitality, Jim served as the Regional Operations Manager for Lodgian from March 1998 to June 1999. From January 1994 to June 1998, they held the same position at Servico. Jim's experience and expertise have been invaluable to Driftwood Hospitality, and they have played a key role in the company's success.

Jim Bolin has an associate's degree in Hospitality Administration/Management from Hocking College and a bachelor's degree from Ohio University.

Jim Bolin reports to Michael Diaz, COO. They work with and Brian Cooke - Director of Food & Beverage.