Mike Masin

Michael Masin has a vast and varied work experience in the food industry. Michael began their career as a Market Director at Ponderosa Steakhouse in 1985 and worked there until 2003. Michael then joined Ruby Tuesday as a Director Of Operations and worked there for 11 years. In 2014, they moved to IHOP where they held multiple roles including Area Director, Director Of Operations, and Vice President Operations. After leaving IHOP, they worked as the Regional VP at Suncakes LLC for a brief period in 2020 before joining Suncakes L.L.C DBA IHOP as the Vice President Operations. Currently, they hold the position of Chief Operations Officer at Eagles Landing Restaurants since November 2021.

Michael Masin attended Binghamton University, but the degree, field of study, start year, and end year are unknown.