Andrew McArthur is a seasoned professional with a diverse background in the service and technical industries. Currently serving as a Machine Technician at Turnkey Technologies Incorporated since October 2019, Andrew also excels in the culinary field as a Line Cook at East Coast Wings + Grill since April 2017, where responsibilities extend beyond cooking to include team leadership and inventory management. Prior experience includes working as a Landscape Professional at McArthurs Landscaping, a family-owned business, and roles in customer service as a Server Assistant at Carmel Country Club and a Cashier at BI-LO. Andrew holds a Bachelor of Science in Operations and Supply Chain Management from the University of North Carolina at Charlotte, earned between 2014 and 2019.
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