Eat the Change is the brainchild of Seth Goldman, Founder of Honest Tea and Chair of the Board at Beyond Meat, and celebrity chef Spike Mendelsohn who share the belief that the foods we eat represent our largest daily environmental impact.

Food & Beverage

Eat the Change

Eat the Change's headquarters in Bethesda, MD, United States

Seth Goldman

Kevin Kurzendoerfer

Cyndi Ireland

Shireen Husain

Julie Farkas

Cheryl R.

The Sales Team at Eat the Change is responsible for driving the company's revenue growth by developing and executing sales strategies, building strong relationships with retailers and distributors, and expanding market presence. They work collaboratively to identify opportunities, negotiate deals, and ensure that the company's eco-conscious products reach and resonate with a wide consumer base.

Sales Team

The Brand and Marketing Team at Eat the Change is responsible for developing and executing brand strategies, promotional campaigns, and marketing initiatives that align with the company's mission of creating environmentally sustainable food products. The team works collaboratively to enhance brand visibility, engage consumers, and drive growth through innovative marketing tactics, ensuring the company's message resonates with its eco-conscious audience.

Brand and Marketing Team

The Leadership Team at Eat the Change drives the company's mission to promote sustainable eating habits and environmental stewardship. Comprising industry visionaries including the Founder and Chief Change Agent and Co-founder and Chef, this team sets strategic direction, fosters innovation in plant-based food offerings, and engages communities to inspire a collective shift toward healthier, eco-friendly lifestyles.

Eat the Change

Org chart

Teams

Sales Team

Brand and Marketing Team

Leadership Team

Offices

Eat the Change

Org chart

Teams

Sales Team

Brand and Marketing Team

Leadership Team

Offices

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