Antoine Czarnecka is a seasoned professional in the hospitality industry with extensive experience in restaurant management. Currently serving as Store Director of Operations at Eataly in SoHo since September 2024, Antoine has held notable positions including General Manager at Scarpetta in NoMad and Assistant General Manager at Cecconi’s in Dumbo. Prior roles encompass General Manager at Isla & Daintree in Manhattan and Puesto in Mission Valley & La Jolla, along with significant leadership positions at AZUL Hospitality Group, CH Projects, Inc., and Market Restaurant & Bar. Education includes attendance at Lycée Claude Garamont and Lycée D'hôtellerie Et De Tourisme Guyancourt.
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