Qing Qing Miao currently serves as the Director of Partner Operations & Sustainability at Ecovative, focusing on the supply chain for Forager mycelium hides and sustainability certification processes. Prior to this role, Qing held positions including Director of Sustainability at MyForest Foods and Consultant for Sustainable Supply Chain at Bay State Milling Company. Educational achievements include an MBA from MIT Sloan School of Management, where Qing was a Siebel Scholar and co-president of the MIT Food & Ag Club, and a Bachelor's Degree, magna cum laude, in the History of Science from Harvard University. Qing has extensive experience in brand strategy and social impact from past roles at Kantar and Agenda28, and gained early professional experience as a social media marketing intern and legal intern.
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