Alberto Riera is a Principal protein scientist at Eden Brew with a background in biochemistry and molecular biology. Alberto has extensive experience as a Senior protein biochemist at Oxford Nanopore Technologies Ltd and research roles at Imperial College London, Medical Research Council, EMBL, and the University of Oviedo. Alberto holds a Doctor of Philosophy (Ph.D.) in Biochemistry and Molecular Biology from the University of Oviedo.
December, 2022 - present
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