Jerri Morton

Jerri Morton has extensive experience in the food service and nutrition sectors, currently serving as an Assistant Manager and previously as General Manager at Edgar's Bakery and Café since February 2018. Prior to this, Jerri held the position of Child Nutrition Program Manager at Pelham Ridge Elementary within Pelham City Schools from June 2014 to February 2018, demonstrating a strong background in managing nutritional programs and operations.