Tom Butler

Tom Butler is a Senior Lecturer in Nutrition and Health at Edge Hill University, a position held since November 2020. Prior to this role, Tom served as a Senior Lecturer at the University of Chester from September 2014 to November 2020, focusing on enhancing student learning through innovative teaching methods and quality materials. Experience also includes lecturing in Food Science at Manchester Metropolitan University and delivering specialized lectures on topics such as diabetic cardiomyopathy and nutrient-gene interactions at the University of Chester. Tom’s early career involved tutoring A-Level Biology students and demonstrating undergraduate practical classes at the University of Hull. Tom's educational background includes a Doctor of Philosophy in Cardiovascular Science, a PG Diploma in Nutrition and Dietetics, and a Bachelor of Science in Human Biology from the University of Hull.