EIT Food
Cornelia Schwenk is an experienced professional with a focus on education and project management in the context of sustainability and innovation. Currently serving as an Advisory Board Member at ERA-LEARN since March 2024, Cornelia has been the Head of EIT Community Education and Programme Manager Education at EIT Food since October 2018, where efforts are directed towards transforming the food ecosystem in Europe. Previous roles include Science Management at the Karlsruhe Institute of Technology (KIT) and InnoEnergy Germany, overseeing transnational project management for an international master's program. Additional experience includes internships and project assistance focused on disaster risk reduction and climate change. Cornelia Schwenk holds a Master of Science in Global Change Ecology from the University of Bayreuth and a Bachelor of Arts in Human Geography & Area Studies from FAU Erlangen-Nürnberg.
This person is not in any offices
EIT Food
EIT Food is a consortium of partners driving consumer confidence and improved global health.