El Tiempo Cantina
Sherry Kinsey has extensive experience in the restaurant industry, currently serving as General Manager at El Tiempo Cantina since December 2017. Prior roles include Front of House Point Manager at Red River Cantina and Co Managing Partner at Volcano Room. Sherry also held the position of General Manager at Tookies and worked in Training and Promotions at Hooters of America from 2001 to 2011. Sherry's career in the field began after graduating from C.E. King High School in 2001.
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El Tiempo Cantina
El Tiempo Cantina defines the extraordinary flavors and culture of Tex Mex cuisine. For the past 65 years, we have dedicated ourselves to perfecting every aspect of what Houstonians have come to know as authentic Tex Mex cooking. We make everything from scratch, from the tortillas to the salad dressings, the salsas to the desserts. We cook all of our food using generations’ old family recipes, premium ingredients and warm smiles.