Elior UK
Eilidh Traquair-Young is a seasoned professional in the hospitality and events management industry, currently serving as a Cluster Sales and Operations Manager at Elior UK since June 2021. Prior experience includes the role of General Manager at Manorview Group, overseeing Boclair House Hotel, and a Senior Event Planning Executive position at Cameron House. Eilidh's career also encompasses significant roles such as Operations Manager and Corporate & Private Events Coordinator at House for an Art Lover, and Wedding & Events Coordinator at Best Western Buchanan Arms Hotel. Eilidh has an educational background that includes a BA (Hons) in Entertainment and Events Management from Glasgow Caledonian University, a Bachelor of Science (Hons) in Forensic Psychology from The Open University, and a Level 2 Operational Revenue Management certification from HOSPA.
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Elior UK
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Elior UK is one of the UK’s leading contract caterers, with over 10,000 colleagues delivering catering, hospitality and wider facilities services across a diverse range of sectors including workplace, education and healthcare and stadia. Our portfolio of brands includes Caterplus, Taylor Shaw, Edwards & Blake, Lexington Catering, Lexington Independents and Lexington Reception Services. Our purpose at Elior is to enrich lives, everywhere, every day. This means doing everything we can to create memorable experiences for our guests through tasty, nutritious food complemented by great customer service. We are focused on ensuring we have a positive impact on our communities and the planet -together with our suppliers and partners, we work hard to continually innovate and make a difference. We're also an award-winning people business, placing great emphasis on creating an environment for our people where they can grow, develop and achieve their best. Our People Promise is to value our colleagues like we value our customers; it’s embedded throughout the business, testimony to our commitment to creating a place where every individual feels appreciated, supported and fulfilled. Let’s work together to create a memorable food experience.