Jason Hampton

Jason Hampton serves as the Executive Chef and Purchasing Manager at Elizabethtown College since August 2021, leading culinary operations and ensuring quality dining experiences for the college community. Previously, Jason held roles such as Executive Sous Chef at Elizabethtown College, Director of Dining Services at Harmony Senior Services, and was a small business owner at Heart Cafe Marietta, LLC, and In A Pinch LLC, specializing in personal catering and private chef services. Jason is also a founder and former Executive Chef at Lancaster County Field of Hope, and has held various positions in the dining industry since 1996, including Director of Dining Services at JUNIPER VILLAGE OF MOUNT JOY LLC and Production Manager/Chef Manager at Sodexo. Jason holds an Associate's degree in Culinary Arts/Chef Training from Johnson & Wales University.