Food Service and Restaurant Management

The Food Service and Restaurant Management team at Ellis Gourmet Burgers ensures the seamless operation of the restaurant locations across Belgium, the Netherlands, and France. The team is responsible for overseeing daily service, maintaining high food quality, managing staff, handling customer relations, and ensuring each establishment runs efficiently. This involves coordination between chefs, managers, and other personnel to deliver an exceptional dining experience in line with the brand's trendy and innovative reputation.