Patrick F. has extensive experience in the food and beverage industry, currently serving as General Manager of Food and Beverage at Ellis Island Casino & Brewery since October 2017. Prior to this role, Patrick held positions as General Manager and Beverage Manager for the 107 SkyLounge and Top of the World Restaurant at the Stratosphere Casino, Hotel, & Tower from January 2013 to September 2016, where responsibilities included revenue management, staff development, and menu creation. Earlier experience includes serving as Food and Beverage Manager at Hooters Casino Hotel, ensuring service standards and safety compliance from August 2010 to June 2012, and a decade with Sears Holdings Corporation in various department management roles focused on customer service and inventory management. Education was completed at the University of Nevada-Las Vegas from 2004 to 2009.
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