Paolo Lombardo

Junior Industrial Controller at Emmi Dessert Italia

Paolo Lombardo has worked in various financial roles, starting as an accounting administrative employee at Studio commerciale Lombardo before moving on to become a junior buyer at Marriott Hotels. Paolo then transitioned to the role of Junior Financial Controller at ESTENDO S.P.A. before taking on the position of Junior Industrial Controller at Emmi Dessert Italia S.p.A. Paolo holds a Laurea in scienze economiche, Economia, statistica e finanza from the University of Calabria.

Location

Arona, Italy

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Emmi Dessert Italia

We are proud to be leader in the production of Italian fresh desserts, our ambition to grow is supported by our employees’ commitment and passion that enable a sustainable development of our Company. Our story begins in 2011, when Emmi, world leader in Swiss cheese and dairy products (already present in the Italian market with the distribution of cheese branded Tigre) acquires A-27 (Gattico, NO) where traditional desserts are manufactured and shipped all around the world. Our company network strengthens with the acquisition of Rachelli Italia based in Pero (Milan) in 2013 an Italian excellence in manufacturing bio and biodynamic desserts and ice cream, followed by Italian Fresh Food in 2017 (Lasnigo, CO) characterized by a strong and constant development in the International market of special-pack desserts. In 2018 Emmi Dessert Italia is constituted within the Emmi Group representing the commercial identity for the Italian dessert market of all acquired companies. We are proud to be part of the Emmi Group, we are proactive and determined, we care about our clients, we have the know-how and we are continuously developing ourselves, our products and services. These are our values that represent the staples of our actions and lead our growth. We are looking for people who share these values and want to be part of our Group.


Headquarters

Gattico, Italy

Employees

201-500

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