John Salemme is a seasoned sales professional with extensive experience in the food service and commercial kitchen industries. Currently serving as a Sales Representative at EMR since January 2021, John previously held the position of Regional Sales Director at Uptown Bakers, where oversight of over 200 accounts and achievement of regional sales objectives were key responsibilities. Prior roles include Account Executive at ABCO Corporation, where contract negotiations and business reviews enhanced profitability, and Supervisor Multi Unit Sales at Sysco, managing a national account chain business with significant revenue impacts. John also possesses managerial experience from Fuddruckers and Popeyes Louisiana Kitchen, focusing on operations, staff development, and financial management. Educational background includes studies at Northern Essex Community College from 1984 to 1986.
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