Anne Vasserot

Anne Vasserot has a diverse work experience spanning over 12 years. Anne began their career as a Cost Control F&B intern at Gray d'Albion in 2008. Anne then worked as a Bartender at AQUILA HOTELS & RESORTS in 2009. In 2010, they completed a stage as an Assistant DAF at Ritz Paris.

From 2013 to 2018, Anne held various roles at different companies. Anne worked as a Vendeuse at François Pralus in 2013, followed by a position as a Coordinatrice Développement Réseau at Relais & Châteaux from 2014 to 2015. In 2016, they joined Emirates European Healthcare as a Coordinator.

Since 2018, Anne has been working at epicery. Anne started as a Responsable Satisfaction Client and later became the Customer Care Manager. The end dates for their roles at epicery, as well as their role as a Coordinator at Emirates European Healthcare, were not provided.

Anne Vasserot completed their education as follows:

From 2011 to 2013, they attended the Paris School of Business and obtained a Master's degree in Marketing et Stratégie Commerciale.

Between 2007 and 2010, they studied at the Institut Vatel, where they completed a degree in Management Hôtelier International.

From 2005 to 2007, they pursued a Bi-licence Droit Gestion at the University of Paris I: Panthéon-Sorbonne, after completing their Licence 1.

Their education began with their Baccalauréat ES, which they obtained from Lycée Franco-Mexicain in 2003. No specific field of study was mentioned for this degree.