Andrea Rossitter

Andrea Rossitter is the Senior Marketing Director at ESFM USA. Andrea has previous experience working as the Director of Dining Services at Rockhurst University and as a Nutrition Consultant & Director of Corporate Wellness at the San Diego Cardiac Center. Andrea has also worked as a Branding & Restaurant Membership Specialist at Healthy Dining and as an Outpatient Registered Dietitian at the Scripps Center for Integrative Medicine. Andrea has been self-employed as a Nutrition & Wellness Consultant since June 2002.

Andrea Rossitter is a Registered Dietitian and Registered Dietitian Nutritionist who completed their dietetic internship at California Polytechnic State University-San Luis Obispo. Andrea received their BS in Foods, Nutrition, and Wellness from San Diego State University and their BS in Nutrition & Food Science from San Diego State University. Andrea is certified by the Academy of Nutrition and Dietetics in both Registered Dietitian (RD) and Registered Dietitian Nutritionist (RDN).

Andrea Rossitter reports to David Hogland, President. Some of their coworkers include Chris Lilly - SVP, Technology, Shaun Levenson - VP, Center of Excellence, and Kristin Belcher - VP, Finance.