Jonathan Socha has extensive experience in the seafood industry, currently serving as Seafood Buyer and Operations Manager at Euro USA since February 2015. Responsibilities include assisting in the procurement of fresh and frozen seafood, maintaining inventories, and educating the sales team on product trends. Prior to this role, Jonathan worked as a Quality Assurance Technician at Lab Support from December 2014 to February 2015, where adherence to HACCP guidelines ensured product and employee standards. Jonathan also held the position of Shipping and Receiving Manager at Fortune Fish & Gourmet Company from 2009 to 2013 and served as an Office Assistant at the College of Dupage Dental Hygiene Clinic from 2007 to 2009. Jonathan holds a Bachelor of Science degree in Biology from Coastal Carolina University, attended from 2013 to 2014, and previously studied at the University of Illinois at Chicago from 2009 to 2011.
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