Eurosérum (Coopérative Sodiaal)
Abdessamad El Hayani is a highly experienced professional in quality assurance and food safety within the agro-food industry. Currently serving as Supplier Quality Assurance Manager and Food Safety Coordinator at Eurosérum since December 2019, Abdessamad's previous roles include Quality Engineer at Alpro, Agro-Food Trainer at OFPPT, and Head of Quality Assurance at Chancerelle, among others. Abdessamad holds a Master's degree in Management of Agro-Food Enterprises and Cooperatives from ESCAIA and a Bachelor's degree in Agricultural and Food Industries from Institut Agronomique et Vétérinaire Hassan II. Abdessamad possesses extensive expertise in quality management systems, compliance with international standards, and training programs for technical staff in agro-food industries.
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Eurosérum (Coopérative Sodiaal)
Eurosérum belongs to the Sodiaal group, which represents a community of 16,959 farmers and 9,615 employees, including 427 work-study students and trainees. As the leading French dairy cooperative, Sodiaal collects milk from its farmers throughout France and valorizes it on its 75 industrial plants overall in France. Eurosérum's main activity is the valorization of whey into powdered dairy ingredients for infant nutrition, specialized nutrition and the food industry. As a key actor in the demineralized whey market, we produce 210,000 tons of dairy ingredients, 70% of which are exported. Eurosérum employs more than 650 people in 10 transformation plants.