Lindsey Schwartz is an accomplished executive in the restaurant industry, serving as the Executive Chairman of Schwartz Brothers Restaurants since June 1980, a company recognized for its excellence in dining and catering throughout the greater Puget Sound area. In addition to this role, Lindsey currently holds multiple positions on various boards, including Board Chair at Corliss Estate and a member of the Board of Directors at Evergreens and BranchOut. Advisory board memberships include TipHaus, Radius Networks | Flybuy, BIOME, South 40 Snacks, and LiveMore Organics. Lindsey's educational background features a Bachelor of Science degree in Business Administration with a focus on Entrepreneurial Studies from the University of Southern California, completed in 1989.
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Evergreens
Evergreens is a made-to-order, fast-casual restaurant concept serving healthy and delicious salads, wraps and warm grain bowls.