Corinne Genoud has a diverse background in commercial planning and customer support, with experience at companies such as Eversys SA, Dénériaz SA, and Rigips Saint-Gobain Suisse. Additionally, Corinne has worked as a shop manager at Zeste Juice Bars and as an assistant for F&B Manager at DSR for several years. Currently, Corinne is pursuing a Foreign Trade Specialist degree at Forminter and has previously obtained a degree in Administration and Business Management from CEFCO Lausanne.
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