John Buchman

John Buchman is an experienced leader in operations and quality management within the food industry, currently serving as Vice President of Operations at Fair Oaks Foods since March 2025. Previously, Buchman held the same title at Pharmacal Company and PS Seasoning. A strong background includes significant roles at Palermo's Pizza, where responsibilities encompassed management of multiple manufacturing facilities and fostering employee development, as well as positions in quality assurance at Saputo and Jones Dairy Farm. Buchman also contributed to technical services at Cargill Meat Solutions, demonstrating expertise in food safety and operational efficiencies. Buchman holds a degree in Natural Science with a focus on Meat & Animal Science from the University of Wisconsin-Madison.