Mayqueen Serwaa Frimpong

Mayqueen Serwaa Frimpong is an experienced professional with a background in food science and technology. Currently serving as Production Lead at Amanase since May 2023 and Hospitality Executive at fairafric since January 2022, Mayqueen excels in liaising with visitors and providing educational tours on chocolate-making processes. As an entrepreneur at Kentevity, Mayqueen specializes in quality Bonwire Kente products. Previous roles include Quality Assurance & Production Officer at Decokraft Handmade Chocolates, Quality Assurance Analyst at Cocoa Processing Company Limited, and Quality Assurance Intern at the same company. Mayqueen holds a Master’s degree in Food Science and Technology from Kwame Nkrumah University of Science and Technology and a Bachelor's degree in Laboratory Technology from the University of Cape Coast.