Fairfield Medical Center
Matt Johnston is a seasoned professional in nutrition and food services, currently serving as the Nutrition Services Manager at Fairfield Medical Center since August 2023. Prior to this role, Matt held significant positions at Trinity Health in Michigan, including Senior General Manager overseeing Mount Carmel St. Ann's Hospital and Mount Carmel New Albany Surgical Hospital from July 2015 to June 2023. Matt also served as Director of Nutrition Services at AVI Foodsystems and previously as Director of Dining Services at Morrison Healthcare Food Services, where enhancements were made to service standards to create a fine dining experience. Early career experience includes the role of District Sales Manager at The Walking Company, where oversight of multi-store operations was conducted. Matt Johnston earned a Bachelor of Science in Marketing from The Ohio State University Fisher College of Business in 1996.