Mariko Ciambrone currently serves as the Lead Wine Club & Logistics Specialist at Far Niente Winery since September 2019. Prior experience includes holding the position of VP of Operations at The Shoe Surgeon from May 2017 to March 2020, and serving as an Executive Assistant at Quince Pacific Avenue from May 2015 to September 2016. Additionally, Mariko worked as a Backwaiter at Quince Restaurant and held the role of Office Manager at Calistoga Balloons Inc. before becoming a Server/Pastry at Goose & Gander. Previous management experience includes a managerial role at Woodhouse Chocolate, and a Sales Representative position at Circulation Marketing Inc. from April 2004 to January 2010.
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