Wayne Johnson

Wayne Johnson has extensive experience in culinary operations and community engagement, currently serving as the Senior Advisor for Culinary and Community Engagement at FareStart since October 2015. Prior roles include Retail Executive Chef, VP of Culinary Operations, and Corporate Executive Chef. Before joining FareStart, Wayne Johnson was the Executive Chef at Shuga Jazz Bistro from June 2014 to December 2015. Wayne Johnson graduated from the University of Northern Colorado, where studies were completed from 1976 to 1980.