Abigail Borin

Abigail Borin has built a diverse career in the hospitality and communications sectors. Since July 2020, Abigail has held multiple roles at Farmers Restaurant Group, including Restaurant Manager, Bartender, and Server. Prior experience includes serving as an Executive Administrative Assistant at Omni Shoreham Hotel, and a Hall Council Advisor with GW Residence Hall Association. Previous roles also encompass positions as a Librarian at Mountain Lakes Public Library, Audio-Visual Production Assistant at the International Telecommunication Union, and Director of Communications with GW Residence Hall Association. Abigail's early career involved editorial work at Odyssey., where responsibilities included Editor In Chief, Contributing Editor, and Content Creator. Abigail holds a Bachelor of Arts in Journalism from The George Washington University, earned in June 2019.