Alessandro Salzano has extensive experience in the food and beverage industry, currently serving as the Assistant Food & Beverage Director at Fede Group since November 2017. Prior to this role, Alessandro held positions such as Maitre at Hotel Cervo - Ristorante YOU / Jaguar - Land Rover Lounge and worked as a Sommelier at Associazione Italiana Sommelier. Additional experience includes entrepreneurial ventures in the restaurant sector at Gusto Bistrot & Wines and managing private dining at GRAND HYATT DFW. Alessandro also contributed to fine dining as the Assistant Restaurant Manager at Rosewood Hotel Group Bice Restaurant and worked in various capacities at Walt Disney World and Le Méridien Hotels & Resorts, starting from Commis de Rang to Chef de Rang.
Org chart
Sign up to view 0 direct reports
Get started
