Feeding San Diego
Clark Howard is an accomplished supply chain and procurement professional with extensive experience in leadership roles across various industries. Currently serving as Chief Supply Chain & Procurement Officer at ButcherBox since August 2024, Clark has also held advisory positions at SGI Paul Mitchell Oficial and Feeding San Diego. Previous roles include Vice President of Client Operations at Lytx, Inc., and Executive Vice President of Operations at FTD Companies, Inc. Over a career spanning several decades, Clark has held key positions that include Senior Vice President and Vice President of Supply Chain & Logistics, demonstrating a strong background in operations management. Educational qualifications include a Bachelor of Science in Chemical Engineering from the University of Notre Dame and an MBA in Finance from the University of California, Berkeley.
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Feeding San Diego
Feeding San Diego is on a mission to end hunger through food rescue. Established in 2007, Feeding San Diego is the leading hunger-relief and food rescue organization in San Diego County and the only Feeding America affiliate in the region. Feeding San Diego provides more than 40.3 million meals every year to children, families, seniors, college students, military families and veterans and people facing homelessness in partnership with a network of 320 local charities, schools, faith communities, meal sites and food pantries. Through an efficient model focused on reducing our impact on the environment, every dollar donated helps provide nutritious meals to people in need. To learn more about Feeding San Diego, visit feedingsandiego.org. Facebook: https://www.facebook.com/feedingsandiego Twitter: https://twitter.com/FeedingSanDiego Instagram: http://instagram.com/feedingsandiego YouTube: http://www.youtube.com/FeedingSD