As part of the Feeding America network, Feeding Tampa Bay is recognized as one of the top hunger-relief organizations in the nation. Feeding Tampa Bay is ending hunger by fueling human potential in every family, child and senior across our 10-county region. By leveraging the daily connection around a meal, the organization is evolving its partnerships, programs and services with a goal to break down barriers and create long-term health and capability in the lives of the individuals it serves. 

In response to the 2020 COVID-19 pandemic, Feeding Tampa Bay has evolved its services by almost doubling its reach to serve 2 million meals weekly, and anticipates it will serve up to 85 million meals this year. 

Today, Feeding Tampa Bay and its community stand together to lift the families we serve, because food makes tomorrow possible. 

Charity

Non Profit

Feeding Tampa Bay

Thomas Mantz

Elizabeth Cournan

Diana Stewart

Chris Maiolino

Samantha Wholley Mph, Rd, Ld

Jessica Butehorn

Kelley Sims

Rhonda Gindlesperger

Derek Ultican

Amy Kern

Chris Couture

Taryn Declue

The Nutrition and Health team at Feeding Tampa Bay focuses on enhancing the nutritional quality and health outcomes for individuals and families in the 10-county region it serves. This team develops and implements nutrition education programs, advocates for policy and system changes to improve food access, collaborates with healthcare providers to address food-related health issues, and analyzes the impact of nutrition education efforts. By promoting healthy eating habits and food security, they aim to contribute to the overall well-being of the community.

Nutrition and Health

Operations and Engagement

Community Engagement Team

Development and Fundraising

Nutrition and Health

About

Team members

Other teams at Feeding Tampa Bay

Operations and Engagement

Community Engagement Team

Development and Fundraising