Peter McGraw currently holds the position of Vice President of Mergers & Acquisitions at Ferraro Foods, a role started in November 2021. Prior to this, Peter McGraw served as Sr. Director of Mergers & Acquisitions and Manager of Mergers & Acquisitions at Anheuser-Busch from August 2015 to November 2021. Earlier experience includes a position as Transaction and Advisory Manager at Ernst & Young, where responsibilities involved buy and sell side financial due diligence, and roles as Assurance Senior and Assurance Intern. Peter McGraw earned a Master's degree in Accounting from the Wisconsin School of Business (2007-2008) and a Bachelor's degree in Business, Accounting from the same institution (2003-2007).
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Ferraro Foods
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Established in 1975 in Green Brook, New Jersey, Ferraro Foods initially operated out of a small garage with just a single truck. Today, Ferraro Foods still operates with an emphasis on family values and principles and has become recognized by local pizzerias/trattorias as the most dependable and service-oriented distributor in the marketplace. Today, we have expanded to now serve 8,000 customers throughout eastern United States, with a presence in 23 states. Ferraro transports not only products designated for the Italian trade, but over 14,000 items that cater to casual dining establishments. Ferraro Foods offers 25+ exclusive brands in categories such as cheese, specialty meats, prepared appetizers, Italian products, seafood and non-foods. To learn more about Ferraro Foods, please visit ferrarofoods.com.