Fiera Foods
Varinder Kaur is an experienced Quality Assurance Technician specializing in HACCP at Fiera Foods since November 2017, where responsibilities include performing pre-operational inspections and continuous monitoring of operating equipment. Prior experience includes serving as a Lecturer at the Saint Soldier Institute of Pharmacy from July 2014 to July 2016. Educational qualifications comprise an Advanced Diploma in Food Science Technology from Centennial College (2016-2018), a Master's in Pharmacy (2012-2014), and a Bachelor's in Pharmacy (2008-2012), both from Lovely Professional University.
Fiera Foods
For over 25 years, Fiera Foods has been serving the Foodservice and Retail market channels with premium quality bakery goods. Our product reach extends across the entire globe serving our partners in the USA, Asia, Europe and the Americas from our manufacturing facilities located in Toronto, Canada.