FIFCO USA
Stephanie Johnson has over 20 years of experience in supply chain and inventory management. Currently serving as Import Planning Manager at FIFCO USA since October 2010, Stephanie oversees the timely movement of finished goods from Canada to the U.S. Prior roles include Vendor Managed Inventory Specialist/Team Lead at Birds Eye Foods, where responsibilities encompassed managing VMI programs for over 400 SKUs, and Sales Support Manager at Southern Wine & Spirits, focusing on inventory levels of 30+ suppliers. Earlier career highlights include serving as Purchasing Manager at EBER BROS and Purchasing Agent/Inventory Specialist at Eber Bros Wine & Liquor. Stephanie holds a Bachelor of Science degree in Biology from the State University of New York at Fredonia.
FIFCO USA
Our Purpose and Values Our values define who we are and how we work. We believe that it’s our responsibility to not only grow our business but to also improve the neighborhoods where we work and make a positive contribution to our environment. We do this by building relationships with people in our communities who help us understand where to focus first. This allows us to pursue ideas and projects that make a real and sustainable difference for our employees, partners and community. Our Approach to Business FIFCO USA embraces a Triple Bottom Line approach to business that prioritizes people, planet and profits. By connecting with our community and caring for our environment, we have an opportunity to connect with our customers and build our business. In each of our communities, you will see us volunteering, investing and partnering with people and organizations that promote our neighborhoods, strengthen our workforce and promote and sustain the world around us. We believe that when you do the right thing, your business results follow!