Todd Keeble

Vice President Of Retail Operations at Five Star Food Service, Inc.

Todd Keeble has a solid work history in the food service industry. Todd began their career in 1993 as a Route Driver/Service Tech for Five Star Food Service, where they worked until 2003. Todd then joined Kimbles Food By Design Inc as a Field Service Technician from 2003 to 2011. In 2011, Todd returned to Five Star Food Service as a Micro Market Support in the Southeast Region, where they handled market installations, onsite network technician duties, and operations support until 2015. From 2015 to 2016, they worked as a Micro Market Manager. Todd then took on the role of Area Micro Market Manager, overseeing 75 Micro Markets from West Central Georgia to the East Coast, until May 2020. Todd was later promoted to Director of Retail Operations in May 2020 and then became the Vice President of Retail Operations in March 2021 at Five Star Food Service, Inc.

Todd Keeble attended Jacksonville State University from 1990 to 1991, where they studied Criminal Justice/Police Science. Following this, they enrolled at West Georgia Technical College from 1991 to 1993, focusing on Microcomputer Processing. Todd did not obtain a degree from either institution.

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