Paul Martinez is an accomplished professional with extensive experience in food and beverage management within the hospitality industry. Currently serving as the Director of Food Services at Five Star Senior Living since December 2022 and previously as Senior Food and Beverage Manager at Highgate, Paul has held various management roles, including Hospitality Manager, Food and Beverage Manager, and Operations Manager in several reputable establishments. Educational credentials include a Bachelor of Business Administration from the University of Phoenix and an Associate's degree in Professional Studies from Bergen Community College, complemented by training in the culinary arts at the Art Institute of New York City.
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