Susan Cameron

Susan Cameron has a diverse work experience history. Susan started their career at Primark Stores Limited in 2015 as a Retail Operative. In 2018, they joined Invivo Healthcare as a Laboratory Services Assistant, where they worked until 2019. Susan then moved on to Redemption, where they started as a Trainee Chef in 2019 and later became a Chef De Partie. In 2020, Susan joined Oowee Vegan as a Chef De Partie and eventually became a Kitchen Supervisor. Susan'smost recent role is as an Office Administrator at Flexion Mobile Plc, which they started in 2022.

Susan Cameron attended the University of Surrey, where they pursued a Bachelor's Degree in Chemistry with Forensic Investigation. However, the duration of their enrollment and completion of the degree are not specified.