David Wright serves as the Food Service Director at Flik Hospitality Group since April 2023. Previously, David held the position of General Manager at Sodexo from September 2022 to April 2023 and at Wolfgang Puck Catering from August 2021 to March 2022. Prior experience includes roles as General Manager at Compass Group and Facilities Coordinator at Eurest Service Facilities Management. David's career in food service also features a position as Purchasing Manager at Compass Group North America, and Account Executive at Martin Preferred Foods. David began a career in sales at Ben E. Keith Foods, spanning a decade from 2003 to 2013. David earned an Associate of Arts degree in Culinary Arts/Chef Training from Le Cordon Bleu College of Culinary Arts between 1991 and 1992.
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