FLIK Independent School Dining
David Noel Woods is a seasoned hospitality professional with extensive experience in dining services, business consulting, and event management. Currently serving as the Senior Director of Dining Services and Center For Excellence Ambassador for FLIK Independent School Dining, David also founded Octave Hospitality Business Consulting, where support is provided to organizations in achieving operational excellence. Previous roles include Managing Director at Deborah Miller Catering & Events, where significant business restructuring and brand repositioning took place, and Managing Director/Director of Business Development at Relish Caterers + Event Planning, focusing on sales growth and partnership development. David's expertise is supported by educational credentials from the University of Phoenix and Cornell University, with a solid foundation in business administration and hospitality.
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FLIK Independent School Dining
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Flik Independent School Dining has been the innovator of private and independent school food service to communities nationwide during the past four decades. Our dedicated team of associates is committed to providing quality food service every time. Meals prepared from fresh ingredients support local and sustainable agricultural practices. We go above and beyond food service by offering nutrition education programs that empower students to make healthy choices on a daily basis. By providing wholesome meals in conjunction with nutrition education, we’re equipping students with the tools needed to live a happy, healthy life. That’s Nourishing a Brighter Future! Part of Compass Group USA and Flik Hospitality Blog: https://www.flik-usa.com/blog