Vincent Rodrigus

Vincent Rodrigus is an accomplished culinary professional with extensive experience in kitchen management and sales consulting. Currently serving as a Flying Chef and Kitchen Staff Planner at Flying Service & Kitchenstaff since July 2022, Vincent previously worked as a Sales Consultant and HR Consultant at A concept interim from August 2021 to July 2022. As the former Zaakvoerder of the food truck "Buns&Burgers" from July 2018 to December 2021, Vincent showcased entrepreneurial skills. Additionally, experience as an Executive Sales Consultant for Waffle Machinery at TOSYALI CORPORATION - LOVENTI INNOVATIONS in late 2019 further demonstrates expertise in sales. Prior to this, Vincent managed a busy corporate kitchen at ISS A/S, leading a team and overseeing restaurant operations from August 2016 to May 2019. Educational background includes a degree from Hotelschool Ter Groene Poorte, obtained between 2005 and 2009.