Matt Matune has held various positions in the fields of accounting and finance, starting as a Financial Analyst Intern at F.N.B. Corporation. Prior to their current role as an Accounts Payable Manager at Flynn Restaurant Group, Matt worked as an Accounting Supervisor at Enterprise Holdings. In addition, Matt has previous experience as a Firefighter in the Army National Guard. Matt earned their Bachelor of Business Administration in Accounting from Youngstown State University.
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