Fody Food creates a delicious, gut-friendly, low FODMAP foods. They believe that nothing should hinder freedom – especially not food. Through their delicious low FODMAP foods and recipes, they provide people much-needed relief from their IBS symptoms. Fody Food was in 2016 and is based in Montreal, Quebec.

Food & Beverage

Health & Wellness

Fody Food Co.

Fody Food Co.'s headquarters in Montréal, Canada

Andy van Ark

Anne-Julie Deschenes, CPA

The Leadership Team at Fody Food Co. spearheads the strategic vision and operational oversight, ensuring the company fulfills its mission to provide gut-friendly, low FODMAP foods. Comprising the Founder & CEO, VP of Finance, VP of Research & Development, Vice President of Digital Marketing & Customer Experience, and the COO & Partner, this team drives innovation, financial prudence, marketing prowess, and operational excellence to offer relief to individuals with IBS symptoms.

Leadership Team

The Finance team at Fody Food Co. manages the company's financial health and oversees its accounting operations. Led by the VP of Finance, the team ensures accurate financial reporting, budgeting, and analysis. The Financial Controller maintains internal controls and compliance, while the Accounting Coordinator handles daily transactional accounting tasks, supporting the overall financial strategy that aligns with Fody Food's mission of providing gut-friendly, low FODMAP foods.

Fody Food Co.

Org chart

Teams

Leadership Team

Finance

Offices

Fody Food Co.

Org chart

Teams

Leadership Team

Finance

Offices

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