Gary Gibson

Gary Gibson is an experienced professional with a diverse background in operations and donor relations. Currently serving as the Director of Donor Relations at Food For The Poor since September 2014, Gary leads teams of fundraisers to build meaningful relationships with donors, utilizing a faith-driven approach and sharing impactful stories. Prior to this role, Gary excelled as a District Operations Manager at Universal Hospital Services, transforming a struggling office into a top performer, and as Department Head at Cliff Berry Inc., where management of a large staff resulted in significant profit improvement. Additional experience includes operations supervision in the airline industry and military service as a Petty Officer First Class in the U.S. Coast Guard, where Gary streamlined administrative processes. Education was received from San Diego State University.