Food Service India Private Limited
Anurag Biswal is a seasoned culinary professional with extensive experience in the food service industry. Currently serving as Culinary Innovation Manager for East and North East at Food Service India Private Limited since August 2022, Anurag leads culinary categories, overseeing product expansion and brand management for various food lines. Prior to this role, Anurag was Regional Culinary Chef at VKL Food Service India, focusing on category penetration and culinary solutions. Anurag's previous positions include Head of Product Innovation at Rollick Ice Cream and Senior Manager of F&B Chef Innovation at Chai Point, where Anurag was instrumental in new product launches and menu engineering across India. Anurag's early career includes significant roles at Unilever and Nestle S.A., where Anurag developed culinary recipes and supported sales and marketing efforts. Anurag holds degrees in Culinary Management from Edinburgh Napier University and a Bachelor's degree from the International Institute of Hotel Management and Tourism.
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Food Service India Private Limited
Food Service India Pvt. Ltd. (FSIPL) is a leading food and beverage solutions provider for HoReCa segment in India. Serving 20k+ customers in Hotels, cafes, restaurants ,catering and QSR segment. FSIPL offers its products through five brands – Springburst, Chef’s Art, Sunbay, Spicefield and Marimbula. The team at FSIPL comprises of experienced chefs and sales professionals specialized in HoReCa segment. The exclusive sales team understands the challenges faced by the chefs in terms of cost, inventory, taste, consistency and many more parameters, and works towards making the process of cooking easier for its customers through its services. FSIPL offers three differentiated services for its customers – Building food and beverage menu, standardizing recipes and, in-kitchen demonstration and training. FSIPL has specialized Foodservice distribution partners across India and abroad who provide best last mile services to the HoReCa customers. Vision: “To be India’s most admired & respected food service Company enabling our partners’ success through focus on great taste, outstanding customer service and strong relations.” Product range: Seasonings, Gravy bases, Blended spices, Whole spices, Ground spices, Soups, Chinese bases, Rice mixes, Tikkas, Marinades, Coating mixes, Sprinklers, Dips, Gravy mixes, Beverage mixes, Enhancers, Bakery mixes, Sauce bases, Sachets, Syrups and more..