Atish Chavan is a seasoned professional in the food industry with experience spanning several years. Currently serving as a Research and Development Executive and previously as a Production Executive at Food Service India Private Limited since November 2021, Atish has honed expertise in food production processes. Prior roles include Production Incharge at Chokhi Dhani Foods from December 2020 to November 2021, and Quality Officer at Nilons Enterprises Pvt Ltd from May 2018 to December 2020. Atish began the career as an Internship Trainee at SAHYADRI FARMERS PRODUCER COMPANY LIMITED in mid-2017. Academic qualifications include a Bachelor of Technology in Food Technology and Processing from uict Jalgaon (2014-2018) and a Power User Program in SAP Material Management from Henry Harvin (November 2022 - February 2023).
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