Food Service India Private Limited
FT BALAJI BADGIRE is a seasoned professional in the food production industry, currently serving as a Senior Officer – Production at Food Service India Private Limited since May 2023, managing two third-party units. Prior experience includes a role as Jr. Officer in Production and Process Control at Foods and Inns Ltd from December 2021 to April 2023, where FT BALAJI BADGIRE worked with innovative food packaging solutions. Previous positions also include Associate in Quality & Production at Sresta Natural Bioproducts Pvt. Ltd. from July 2019 to November 2021, with expertise in third-party production, and a Trainee in Quality during an internship at Monginis Foods Pvt. Ltd. in early 2019. FT BALAJI BADGIRE holds a Bachelor's degree in Food Technology and Processing from the Government College of Food Technology, VNMKV Parbhani, obtained in 2019.
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Food Service India Private Limited
Food Service India Pvt. Ltd. (FSIPL) is a leading food and beverage solutions provider for HoReCa segment in India. Serving 20k+ customers in Hotels, cafes, restaurants ,catering and QSR segment. FSIPL offers its products through five brands – Springburst, Chef’s Art, Sunbay, Spicefield and Marimbula. The team at FSIPL comprises of experienced chefs and sales professionals specialized in HoReCa segment. The exclusive sales team understands the challenges faced by the chefs in terms of cost, inventory, taste, consistency and many more parameters, and works towards making the process of cooking easier for its customers through its services. FSIPL offers three differentiated services for its customers – Building food and beverage menu, standardizing recipes and, in-kitchen demonstration and training. FSIPL has specialized Foodservice distribution partners across India and abroad who provide best last mile services to the HoReCa customers. Vision: “To be India’s most admired & respected food service Company enabling our partners’ success through focus on great taste, outstanding customer service and strong relations.” Product range: Seasonings, Gravy bases, Blended spices, Whole spices, Ground spices, Soups, Chinese bases, Rice mixes, Tikkas, Marinades, Coating mixes, Sprinklers, Dips, Gravy mixes, Beverage mixes, Enhancers, Bakery mixes, Sauce bases, Sachets, Syrups and more..